Monday, August 25, 2008

Healthy(ish) Dinner

Just threw some things together, hoping the flavors would all mesh nicely. Seeing how clean the plates were after dinner, I'd say I guessed right. 

2 cups whole wheat penne - cook as directed
1 lb chicken breast, cut into bit-sized pieces, sauteed with garlic and olive oil, salad seasoning and salt & pepper
1 cup feta (I love feta!)
1/2 small black olives, roughly chopped ( I love olives!), toss in with the chicken after it's cooked
2 cups baby spinach leaves
When pasta is cooked, drain and add the chicken and olives. Stir and add the feta and spinach. Toss and serve. Season with s&p if desired. 

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